Before contacting sellers, potential buyers should prepare a document that
outlines for themselves their desired sales price, terms, and conditions. You also
will need...
Showing posts with label Coffee Shop. Show all posts
Showing posts with label Coffee Shop. Show all posts
Sunday, July 9, 2023
Monday, July 3, 2023
Determining Price from a Buyer’s Perspective
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Potential buyers must do a thorough financial analysis of the shop. They should
study its current profitability carefully and use this information to determine its
potential capacity...
Thursday, June 22, 2023
Lease vs Own for Coffee Shop
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You may want to consider leasing rather than buying a location for your
restaurant. You may be able to lease a building with less money up front. It will be
easier to start...
Wednesday, June 21, 2023
: The Basics of Buying a Coffee, Espresso & Tea Shop

As mentioned in the introduction to this manual on How to Open a Financially
Successful Coffee, Espresso & Tea Shop, the consumption of specialty coffees and
teas outside the...
Sunday, June 18, 2023
Business Logo and Business Cards of Coffee Shop

Once you have come up with a name for your coffee shop, you will want to
develop a logo. A logo should include your store’s name and an image that
represents it. Many shop owners...
Thursday, June 15, 2023
Ordering China, Glassware, Flatware,Utensils, and Miscellaneous Items

As a general guideline, you are likely to need 8-, 12- and 16-ounce sizes of coffee
mugs; 8-ounce cappuccino cups with saucers; espresso cups and saucers; double espresso cups...
Wednesday, June 14, 2023
Installation of Coffee- and Tea-Making and Related Equipment

The U.S. specialty coffee and tea industry is relatively young, and retailers of upmarket beverages are constantly having to familiarize themselves with the
changing complexities...
Monday, June 12, 2023
Selecting Coffee and Tea Suppliers

The suppliers you choose can make or break your specialty beverage venture, so it
is in your best interest to view them as your long-term business partners. The
perishable nature...
Sunday, June 11, 2023
Organizing Pre-Opening Activities

Opening a coffee and tea shop, or any business for that matter, is a great test of
anyone’s organizational and managerial abilities. It is imperative that
communication be maintained...
Thursday, June 8, 2023
Selecting a Site for Your Coffee, Espresso & Tea Shop

After determining a likely area best suited for your coffee, espresso, and tea shop,
be sure to obtain as many facts as you can about it; e.g, How many similar shops
are located...
Tuesday, June 6, 2023
Business Plan: The Management Plan

Managing a business requires dedication, persistence, the ability to make
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decisions, and the ability to manage both employees and finances. Your overall
management plan,...
Monday, June 5, 2023
Business Plan: The Marketing Plan
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How well you market your coffee, espresso, and tea shop, along with a few other
considerations, will ultimately determine degree of success or failure for your
business. The...
Sunday, June 4, 2023
Business Plan: Description of Your Coffee, Espresso & Tea Shop

In this section of the business plan, provide a detailed description of your shop.
Ask yourself, “What business am I in?” and “What makes my coffee and tea shop
special?” In answering...
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Brew with Plunger or French Press
Coffee character : A rich, medium bodied brew Good for : Its simplicity—it’s easy to use and can make up to six cups at a time, so it’...
