BREAKING NEWS

Monday, June 19, 2023

Vanilla and Salted Maple Cashew Nut Coffee Recipe

 

Makes: 1 

Preparation Time: 3mins 

Total Prep Time: 3mins








A salty, sweet combination of creamy vanilla and maple syrup with a pinch of sea salt, all blended with a handful of cashews for a hint of nutty flavor

Ingredient List: 

-1½ cups strongly brewed coffee (chilled) 

-½ cup unsalted cashews 

-1½ teaspoons maple syrup 

-⅛ teaspoons vanilla essence 

-Pinch sea salt 

-Ice


Instructions: 

1. In a blender, add the coffee, nuts, syrup, vanilla and sea salt. Start blitzing at a low speed and then gradually increase to a high speed, until smooth, this will take around 40 seconds. 

2. Pour into an ice-filled mug and enjoy.

Post a Comment

Brew with Plunger or French Press

  Coffee character : A rich, medium bodied brew  Good for : Its simplicity—it’s easy to use and can make up to six cups at a time, so it’...

 
Copyright © 2023 All About Coffee Shared By .