Makes: 1
Preparation Time: 5mins
Total Prep Time: 10mins
Ingredient List:
- 1-2 shots espresso
- 6 ounces whole milk
- 1 teaspoon chocolate syrup + more for drizzling
- 1 teaspoon caramel sauce + more for drizzling
- Whipped cream (to serve)
- Fleur de Sel (to garnish)
Instructions:
1. First, make an espresso in the usual way.
2. In a small pan heat the milk.
3. Combine the warm milk, along with the chocolate syrup and caramel sauce.
4. Add the espresso.
5. When hot, pour into a coffee mug.
6. Top with a dollop of whip cream, drizzle with additional chocolate syrup and caramel sauce and garnish with fleur de Sel (sea salt).
7. Serve.
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