Makes: 1
Preparation Time: 3 mins
Total Prep Time: 8 mins
A totally delicious classic, as good as your barista would make.
Ingredient List:
- - 16 ounces whole milk
- - ½ tablespoons granulated sugar
- - ½ teaspoons vanilla essence
- - 2 ounces freshly brewed espresso
- - Caramel sauce
Instructions:
1. Into a small saucepan, add the milk and sugar, simmer while stirring until the sugar dissolves. Stir in the vanilla essence.
2. Take off the heat and whisk the mixture until foamy. Pour into a coffee mug. 20
3. Slowly pour the espresso over the milk and finish with a generous drizzle of caramel sauce.
4. Enjoy straight away.
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